Safeguard your facility from a fiery disaster with hood services by SLM Facility Solutions Nationwide.

With over 1 million restaurants in the continental United States and one of the main causes of restaurant fires is failure to clean equipment. Without correct kitchen exhaust cleaning, grease in time builds up and cakes the interior of the hood. Then carbon or even fire from your grill or stove can spark and ignite a fire which can swiftly obliterate entire kitchens and buildings. The devastation to your property, bottom line, and potentially people is overwhelming. Don’t become another statistic by having the proper programs and service providers in place.

Put SLM Facility Solutions Nationwide’s 20+ years of expertise with commercial restaurants to work for you. We only work with suppliers certified for kitchen hood exhaust and exhaust fan cleaning based on NFPA 96-11-4 standards. along with the proper insurance requirements. It’s our attention to detail, before and after photos, follow up and follow through 24/7 that gives our clients peace of mind.